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Premium Chinese Yichang High Mountain Fur Peak Roasted Green Tea

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$19.99
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Specification: ● Origin: Yichang,Hubei, China ● Tea Type: Roasted Green Tea . ● Grade : Premium ★★★☆☆ ● Expired Date: 12...
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Specification:
● Origin: Yichang,Hubei, China
● Tea Type: Roasted Green Tea .
● Grade : Premium ★★★☆☆
● Expired Date: 12 Months
● Storage Conditions: Dry, Refrigerated, No odor, Well-Sealed, Sunshine Shielded, Low Temperature;
 

About Yichang Fur Peak Green Tea

Yichang Fur Peak also called Yichang Mao Feng. It produced from Hubei Province ,China. And major from Five High Mountains . It's a traditional roasted green tea in China. Normally the raw leaves picked up prior to Qingming Festival . After roasting, tea leaves shown curly and a little bit gray color. This is a resistant brewing tea which can steep about 5 ~ 10 times.
 
 
Brewing
 
 
Pick up 1 spoon Yichang Fur Peak green tea (About 3-5g) into glass Tea Cup (or Gai Wan) about 150ml. Pour boiling water and brewing about 3-5 minutes then serve.
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The Tea Bridge

Chinese Tea Culture

Tea plays an important role in China. It is commonly consumed at social events, and many cultures have created intricate formal ceremonies for these events. Afternoon tea is a British custom with widespread appeal. Tea ceremonies, with their roots in the Chinese tea culture, differ among East Asian countries, such as the Japanese or Korean versions. Tea may differ widely in preparation, such as in Tibet, where the beverage is commonly brewed with salt and butter. Tea may be drunk in small private gatherings (tea parties) or in public (tea houses designed for social interaction).

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