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Supreme Organic Handmade Silver Snail Yin Luo Jasmine Green Tea Twist Leaf

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Specification: ● Origin: Heng County, Guangxi, China ● Tea Type:  Loose Green Tea ● Expired Date:  18 Months (540 days); ●...
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● Origin: Heng County, Guangxi, China
● Tea Type:  Loose Green Tea
● Expired Date:  18 Months (540 days);
● Storage Conditions: Dry, Refrigerated,  No odor,  Well-Sealed,  Sunshine Shielded, Low Temperature( Below -10C); 

About Yin Luo Jamsine Green Tea  

Yin Luo Jasmine Green Tea, or whether scented tea of famous brand.Add jasmine flower tea smoked, so named.Jasmine tea is a large number of varieties of tea, jasmine tea is jasmine flowers flowers sprouting up in the so-called green tea will matter in the system.Made from different varieties of green tea to tea embryo, for example with longjing tea, jasmine to or whether system is called longjing jasmine tea, such as the use of rose flowers go or whether, named longjing rose scented tea, and so on.Jasmine tea, "tea in China, can smell the smell of spring".
Jasmine tea, "tea in China, can smell the smell of spring" of reputation.Is after refined by special process modelling tea or green tea tea and jasmine flower as or whether the tea varieties.In the classification of the tea, jasmine tea belongs to green tea.Jasmine tea on the basis of green tea, especially senior jasmine in the process of machining the endoplasmic reticulum in certain physical and chemical effect, such as: the tea polyphenols, tea tannins in wet conditions of decomposition, protein degradation into amino acid insoluble in water, can weaken the acerbity feeling when drinking green tea, function change, its taste fresh thick mellow, are more likely to be snappy, this is also the northern love drinking jasmine tea is one of the reasons.The essence of care very much the same, all kinds of tea have distinguishing feature each, jasmine tea in addition to some of the performance of the green tea, but also has a lot of the health benefits of green tea have not.Jasmine tea is "go cold evil, assistant depression" is the top grade of spring tea.
Pick up 1 spoon of  Yin Luo Jasmine  green tea (About 3-5g) and threw into Glass Tea Cup (or Gai Wan) about 150-200ml. Pour  water (80–85 °C (176–185 °F)) and brewing about 3-7 minutes.
Normally pour away the 1st steep , and drinking from the 2nd steep.  it's better to drink over all this tea in 30-60 minutes. 
If you use glass tea-ware to brew this tea, you can see the tea leaves shown straight literally. And leaves will blooming along with  water steeping.
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The Tea Bridge

Chinese Tea Culture

Tea plays an important role in China. It is commonly consumed at social events, and many cultures have created intricate formal ceremonies for these events. Afternoon tea is a British custom with widespread appeal. Tea ceremonies, with their roots in the Chinese tea culture, differ among East Asian countries, such as the Japanese or Korean versions. Tea may differ widely in preparation, such as in Tibet, where the beverage is commonly brewed with salt and butter. Tea may be drunk in small private gatherings (tea parties) or in public (tea houses designed for social interaction).

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